An item has been added to your cart!

Updating Cart...

Learn and Share

This is our community space where everyone can share their recipes and tips for barrel aging with the Oak Bottle. We welcome experimentation and would love to hear from you as far as what recipes and techniques worked best for you so our community can learn from you. Just click below, add a picture and some details about your recipe or method and submit.

 

Keep an eye on this page as we will be posting our own new and interesting recipes for you to try as well each week!

  • Foam Party

    Maria Antoinette said let them eat cake, so who says you can’t indulge on whip cream?! This playful mocktail or spiked bourbon foam is a fun little treat to serve for dessert at your next dinner party. Serves 1 1 oz peach puree 1-2 oz......

  • Messenger Of The Gods

    Like beer? But have you tried sours yet? We couldn’t resist aging Modern Times Order of Hermes sour beer. Before aging, you really taste notes of passionfruit and pineapple, but post- Oak Bottle aging and now you’ll detect rich dragonfruit with a creamy mouthfeel.  ......

  • Aged Persimmon Punch

    When persimmon ripen in the fall there is no need to go seeking dessert. When introduced to the Oak Bottle, this velvety fruit’s honey-forward notes are encouraged even more to the forefront upon tasting. This mocktail offers a lovely alternative to apple cider in the......

  • Rosemary & Rum

    Rosemary & rum hints at caramelized and toasted, savory and slightly sweet, all thanks to a 2 day age of blended ingredients in the Oak Bottle Mini. Although lovely in any season, serve over ice in the warmer months as an after-dinner drink or just......

  • Wasabi Sake Granita

    Serve this fluffy, yet tangy granita as a curious treat to greet guests or a spicy digestif to finish the night. Serves 1 2 cups 2 day Oak Bottle aged sake in refrigerator 1 cup organic sugar 12 wasabi leaves (or ½ T powder) ⅓......

  • Old Hollywood

    Old Hollywood Ginn is a delight if you’ve never tasted brandy-barrel aged gin. Combined with sweet Madagascan vanilla bean and Bitters Lab Juniper & Sage bitters for one day in the Oak Bottle is a new classic in the making. Serves 1 3 oz 1......

0
Your Cart is empty!

It looks like you haven't added any items to your cart yet.

Browse Products